Banker’s Brunch Menu

Monday, October 11th


Buttermilk Biscuits
with Bacon & Sausage Gravy & Two Fried Eggs
Chicken & Waffles
with Spiced Syrup, Powdered Sugar & Breakfast Potatoes…14
Fruity Pebble Encrusted French Toast
with Whipped Butter & Syrup
Cheesy Grits
with Blackened Shrimp, Jalapeno Sausage & Spicy Creole Broth
The Cure
e- Breakfast Potatoes, Loaded Cheesy Scrambled Eggs, Applewood Smoked Bacon & Sausage Gray

(Stella’s Restaurant has a Cash Adjustment Discount built into our pricing on all menu items and gift cards. Any purchase made with debit or credit cards will receive a Non-Cash Adjustment and will be displayed on your receipt.)

Dine With Us

Monday – Thursday: 11 a.m. – 10 p.m.

Friday: 11 a.m. – 11 p.m.

Saturday: 10 a.m. – 11 p.m.

Sunday: 10 a.m. – 10 p.m.