Dinner Menu

Starting at 4 pm.

Nightly Features & Full Dinner Menu

Download the Menu


Spinach Dip
served with toast points
Blue Crab Cakes
Served with chipotle aioli
Fried Calamari
Served with marinara sauce
Mozzarella Sticks
Served with marinara and ranch
Pretzel Charcuterie Board
New York style pretzel filled with Italian meats and cheeses with honey mustard and true cheese dipping sauces
Pretzel Charcuterie Board
New York style pretzel filled with Italian meats and
cheeses with honey mustard and truffle cheese
dipping sauces

Soup & Salad

Stella’s Chicken Soup
Soup Du Jour
Classic Caesar Salad
Dinner Salad
Greek Salad
Crisp Romaine, Artichoke hearts, kalamata olives, red onions, Feta cheese, and tomatoes, tossed with lemon vinaigrette
Salad Add Ons:
Grilled Chicken — 4 Grilled Salmon — 14
Grilled Shrimp — 8 Seared Scallops — 12
Grilled Petite Filet — 15


Add a Caesar or Dinner Salad — 4 Add a Feature Salad with any Pasta Entrée — 6 Gluten Free Pasta — 2

Spaghetti Marinara
Served with meatballs or Italian sausage - $14
Fettuccine Alfredo
Creamy housemade alfredo sauce with pecorino romano cheese
Three Cheese Lasagna
with ricotta, mozzarella and Parmesan cheese
Eggplant Parmigiana over Spaghetti
Penne a la Vodka
Pancetta and Italian herbs in
tomato vodka cream sauce
Lobster Ravioli
Spinach, tomato and shrimp in garlic cream sauce
Sunday Gravy
Slow Cooked shredded Beef and Pork Ribs
in a savory Red Sauce, topped with a house made
meatball and sausage link over rigatoni
Spicy Sausage with Penne
Spicy sausage marinara over orecchiette
and topped with creamy burrata cheese
Truffle Cheese Sauce over Bucatini
Black truffle pecorino cheese
melted in a rich cream sauce
Sunday Gravy
Slow cooked shredded beef and pork ribs in
a savory red sauce, topped with a house made
meatball and sausage link over rigatoni
Pasta Add-Ons
Grilled Chicken — 4 Grilled Shrimp — 8 Seared Scallops — 12 Grilled Salmon — 14 Grilled Petite Filet — 15


Chicken Portobello
Topped with grilled portobello mushrooms, peppers,
onions and melted smoked gouda with rosemary au jus.
Served with garlic mashed potatoes
Cashew Crusted Chicken
Sautéed spinach, garlic mashed potatoes
and fire-roasted green chile cream
Chicken Parmigiana
served with Spaghetti (or Substitute Fettuccini Alfredo for $3)
Chicken Picatta
Served with garlic mashed potatoes


Veal Marsala
Mushrooms and shallots in a rich marsala wine
sauce served with garlic mashed potatoes
Veal Parmigiana
seared with Spaghetti (Substitute Fettuccini Alfredo for $3)


Seared Salmon
Avocado, tomato, mozzarella and balsamic drizzle. Served over sautéed spinach
Seafood Risotto
Lobster, shrimp, scallops with pancetta, mushrooms and asparagus in a creamy Parmesan risotto


Grilled asparagus — $6 | Sautéed spinach — $5 | Broccolini — $6

| Rice pilaf — $4 | Garlic mashed potatoes — $5 |

Specialty Pizzas

Traditional Cheese
with Fresh Spinach, Ricotta Cheese and Mozzarella
Italian Meats
Italian Sausage, Pepperoni and Meatballs
California Veggie
Portabello mushrooms, broccoli, sun-dried
tomatoes, corn, peppers, onion and
Double-T Brisket
Brisket, fresh jalapeños, smoked gouda,
avocado and barbecue sauce
Classic Margherita
Fresh Basil, Mozzarella and Tomato
Chicken Bacon Ranch
White sauce, mozzarella, chicken, bacon, portabello
mushrooms, tomatoes and spinach
The Everything
Italian sausage, meatballs, onion, pepperoni, bell pepper,
black olives and mushrooms
Additional Toppings

Each topping 2 or 1.25 for half

Italian Sausage | Onion | Garlic | Anchovies | Meatballs | Bell Pepper | Jalapeños | Pepperoni | Mushrooms | Olives | Ham | Green Chile | Extra Cheese | Tomatoes

New York Style Calzones & Eppi Rolls

Cheese Calzone
Additional Toppings - $1
Sausage Eppi Roll
Stuffed with Sausage, Peppers, Onions, Mozzarella and Parmesan Cheese
Spinach Eppi Roll
Stuffed with Spinach, Roasted Red Peppers, Onion, Mozzarella and Parmesan Cheese
Cheese Pizza Una
Additional Toppings - $1

Create Your Own Burger

USDA Choice Beef
with Choice of 4 Toppings, Served with Homemade French Fries (Additional Toppings - $1)
Burger Toppings

American Cheese | Swiss Cheese | Bacon | Tomatoes | Onion | Lettuce | Pickles | Mushrooms | Jalapeños | Sautéed Mushrooms | Fried Egg (add $1.25)

Kids – $9

Spaghetti & Meatballs | Fettuccine Alfredo w/ Chicken | Kid’s Pizza with choice of one topping

Desserts – $10

Chocolate Torte | Crème Brule | Tiramisu | White Chocolate Bread Pudding
Home Made Cheesecake with choice of dessert sauce: chocolate, butterscotch, strawberry with whipped cream