Appetizers
American Fried Green Tomatoes
Crispy Buttermilk Green Tomatoes, Butter Toasted Cornbread
Chipotle Apricot Glaze, Buttermilk Ranch Slaw & Thyme
17
Salad
Southern Country Panzanella
Sourdough Croutons, Watermelon, Shaved Red Onions, Yellow Cherry
Tomatoes, English Cucumbers, Crumbled Feta, Watermelon Mint
Vinaigrette, Basil, Extra Virgin Olive Oil & Maldon Sea Salt
Half – 9 Full – 18
Stella’s New York Steakhouse
10oz Nolan Ryan Filet Mignon 64 – Choice of side & Sauce
Nolan Ryan 16oz Ribeye 67 – Choice of side & Sauce
Sauce Selections:
Gorgonzola Crema
Truffle Butter
Rosemary Garlic Oil
Side Selections:
Parmigiano Truffle Fries
Mac & Cheese
Sauteed Mushrooms & Onions
Add Family Style Side 10
(Feeds 2-4 Guests)
Pasta Features
(All Pastas Made Fresh In-House)
Sweet Corn Carbonara
Housemade Penne, Shallots, Summer Corn Puree, Pancetta, Cream
Parmigiano Reggiano, Green Peas, Arugula Micro Salad Garnish &
Shaved Parmigiano Reggiano Garnish
26
Creole Shrimp Pappardelle
Housemade Pappardelle, Blackened Shrimp, Celery, Fire
Roasted Peppers & Onions, Andouille Sausage, Creamy
Tomato Sauce & Crispy Okra Garnish
28
Entrée Features
Salmon Peperonata
Pan Seared Salmon, Mediterranean Rice Pilaf, Fire Roasted
Peppers & Onions, Roasted Red Pepper Crema, Crispy Cherry
Peppers, Lemon & Italian Parsley Garnish
32
Fried Chicken Dinner
Crispy Pickle Brined Fried Chicken, Baked Macaroni & Cheese, Creamy
Herb Slaw, Butter Toasted Cornbread, Whipped Honey Butter & Italian
Parsley Garnish
25
Cajun Zydeco Flounder
Pan Seared Flour Dusted Flounder, Classic Mashed Potatoes, Creamy
Herb Slaw, Creamy Rock Shrimp Zydeco Sauce,
Lemon & Italian Parsley Garnish
30
Pizza
Burrata Peach Star Pizza
Star Shaped Stuffed Crust Pizza, Melted Mozzarella, Burrata Stuffed Crust, Peaches, Honey
Ham, Basil, Arugula & Balsamic Glaze Drizzle
23
Dessert
Chocolate Bourbon Pecan Pie
Buttery Graham Cracker Crust, Chocolate Bourbon Pecan Filling, Housemade Whipped Cream, Powdered
Sugar, Candied Pecan Crumble & Mint Garnish
13
Hours
Mon – Thur: 11 a.m. – 9:30 p.m.
Fri: 11 a.m. – 10:30 p.m.
Sat: 10 a.m. – 10:30 p.m.
Sun: 10 a.m. – 9:30 p.m.
Contact
Reservation Info:
(806) 785-9299
General Info:
Courtney Spruill (Email)
Live Music Booking:
Alyssa Coale (Email)
Catering & Private Events:
Will Harper (Email)
Marketing and Press:
Lisa Edwards (Email)
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