Breakfast Items

Waffles
$10
with Toasted Pecans, Cream Cheese Icing, White Chocolate Chips, Berries and Maple Syrup
Flatbread
$11
with Cream Gravy, Potatoes, Cheddar Cheese, Bacon, Scrambled Eggs and Cream Gravy
Sweet Onion & Herb Quiche
$11
with Goat Cheese and Parmesan
Cheddar Biscuits
$10
with Sausage Gravy and Two Fried Eggs
Monte Cristo
$11
with Turkey, Ham, Smoked Gouda, Swiss and Raspberry Compote

Salad Entrées

Marinated Shrimp Niçoise
$18
with Green Beans, Olives, Hard Boiled Egg, Roasted Potatoes, Feta Cheese and Balsamic Vinaigrette
Mixed Greens
$18
with Roasted Salmon, Blueberries, Mandarin Oranges, Mixed Nuts, Carrots with Blackberry Balsamic Vinaigrette
Waldorf Salad
$16
with Grilled Chicken, Grapes, Walnuts, Apples and Celery with Toast Points

Pasta Entrées

Farfalle
$18
with Seared Shrimp, Broccoli, Tomatoes and Cherry Pepper Marinara
Homemade Meat Lasagna
$16

Entrées

Fried Chicken & Waffles
$16
with a Bourbon-Bacon Maple Syrup
12 oz. Rib Eye
$26
with Herbed Potato Hash and Sunny Side Up Egg
Blackened Bone-In Pork Chop
$23
with Grilled Asparagus, Basil Pesto Mashed Potatoes and Mushroom Cream Sauce
Catch of the Day
$19

Dine With Us

Monday – Thursday: 11 a.m. – 10 p.m.

Friday: 11 a.m. – 11 p.m.

Saturday: 10 a.m. – 11 p.m.

Sunday: 10 a.m. – 10 p.m.