Brunch Menu (July)

Click here for Menu (PDF)

Saturdays & Sundays from 10:00 am – 3:00 pm

7

Breakfast Appetizers

Montauk Lobster Roll Sliders

Three Butter Toasted Brioche Slider Buns, Coleslaw, Creamy Herb &
Lemon Lobster Salad, Drawn Butter, Lemon Wedge, American Flag
Toothpick Garnish 23

Southern Fried Green Tomatoes

Arugula, Butter Toasted Southern Cornbread Medallions, Jalapeno
Smoked Bacon Jam, Crispy Buttermilk Fried Green Tomatoes
Coleslaw Micro Salad & Crumbled Candied Bacon Garnish 13

Salad Entrée

American Slaw Salad

American Slaw Mix, Cherry Tomatoes, Crumbled Bacon, Shaved Red
Onions, Parsley, Shredded Cheddar, Cornbread Crumble & Tangy
Horseradish Dressing 15

Summer Citrus & Melon

Sliced Grapefruit, Watermelon, Shaved Fennel, Arugula, Grapes
Pickled Red Onions, Feta, Mint, Honey White Balsamic
Dressing & Toasted Pistachio Crumble 16

Breakfast Entrées

Served with Side of Fresh Fruit

Fajita Beef Hash & Eggs

Two Sunny Side Eggs, Pan Seared Fajita Beef Tips, Grilled Onions,
Green Chiles, Crispy Potato Hash, Jalapeno Bacon Butter, Grilled Mini
Quesadillas & Salsa Fresca Garnish 21

Banana Nut French Toast Casserole

Brioche Bread, Cinnamon Sugar, Vanilla Egg Custard, Raisins,
Toasted Walnuts, Bananas, Warm Chantilly Crema, Whipped Cream,
Powdered Sugar & Maple Sausage Links 16

Grand Slam Breakfast Plate

Three Eggs any Style, Crispy Bacon, Maple Sausage Links, Hash
Potatoes, Cinnamon Sugar Butter French Toast & Warm Maple Syrup 16

Star Spangled Waffle Stack

Warm Vanilla Custard, Mini Cinnamon Sugar Waffles, White
Chocolate Mousse, Strawberries, Blue Berries, Raspberries, Graham
Cracker Crumble, Powdered Sugar, Mint & Crispy Bacon 15

Entrées

 Classic American Mac & Cheese

Orecchiette, Butter, Cream, Cheddar, Gouda, Nutmeg Bechamel,
Mozzarella, Southern Cornbread Crumble & Thyme Garnish 18

Maine Lobster Quesadilla

Butter Toasted Flour Tortilla, Lemon Butter Poached Maine Lobster
Claw Meat, Cheddar, Mozzarella, Sautéed Corn & Tomatoes, Bacon,
Spicy Guacamole, Drawn Butter, Arugula, Lemon Wedge Garnish 25

Chicken Fried Chicken

Buttermilk Fried Chicken Breast, Classic Mashed Potatoes, Crispy
Honey & Bacon Brussel Sprouts, Summer Corn Gravy & Thyme 23

All American Grilled Hot Dog

Toasted & Buttered Sesame Hoagie, Grilled All Beef Foot Long Hot
Dog, Ketchup, Guldens Spicy Brown Mustard, Relish & Fries 16

Yankee Steak Frites

8 oz Pan Seared Nolan Ryan Ribeye, Crispy French Fries, Tangy
Horseradish Slaw, Herbed Compound Butter & Rosemary Garnish 28

 

Hours

Mon – Thur: 11 a.m. – 9:30 p.m.
Fri: 11 a.m. – 10:30 p.m.
Sat: 10 a.m. – 10:30 p.m.
Sun: 10 a.m. – 9:30 p.m.

 

 

 

 

 

 

 

 

 

Contact

Reservation Info:
(806) 785-9299
General Info:

Courtney Spruill (Email)
Live Music Booking:
Jax Inge (Email)
Catering & Private Events:
Will Harper (Email)
Marketing and Press:
Lisa Edwards (Email)