Breakfast Appetizers
Mini Chicken & Waffles
Mini Golden Brown Belgian Waffles, Crispy Buttermilk Fried Chicken
Crumbled Thick Cut Hickory Bacon, Warm Honey Drizzle, Powdered
Sugar & Thyme Garnish
16
Roasted Pear & Burrata
Honey Roasted Pear, Creamy Burrata, Candied Walnuts, Rosemary
Pear Compote, Local Honey Drizzle, Sugar Brioche Toast & Arugula
15
Salad Entrée
French Bistro Salad
Local Spring Mix, Warm Butter Poached Shrimp, Champagne Beurre
Blanc, Sun Dried Tomatoes, Haricot Vert, Scallions, White Balsamic
Vinaigrette, Avocado & Shaved Parmigiano Reggiano Garnish
21
Winter Citrus Salad
Arugula, Florida Orange Wedges, Blood Oranges, Shaved Fennel
Pomegranate Seeds, Crumbled Hazelnuts & Lemon
Honey Vinaigrette
17
Breakfast Entrées
Served with Side of Fresh Fruit
The Italian Ricotta Scramble
Three Eggs Scrambled, Superfina Ricotta Mix, Pecorino Romano
Italian Sausage Hash Potato & Onions, Fire Roasted Red Peppers
Butter Toasted Sesame Bread & Italian Parsley Garnish
17
Honey Butter Pancakes
Thick & Fluffy Buttermilk Pancakes, Warm Honey Butter Glaze
Whipped Salted Buttercream, Powdered Sugar & Breakfast
Sausage Links
16
Pistachio Cherry French Toast
Thick Cut Brioche French Toast, Warm Pistachio Crema, Fresh
Cherry Compote, Powdered Sugar, Toasted Pistachio Crumble &
Crispy Bacon Garnish
17
Ham & Swiss Croissant Casserole
Brioche & Croissant Bread, Chive Egg Batter, Virginia Ham, Aged
Swiss Cheese, Crispy Beef Tallow Hash Potatoes & Arugula Micro
Salad Garnish
17
Entrées
Lobster Thermidor Mac
Orecchiette, Shallots, Bacon, Cognac Cream, Green Peas Butter
Poached Maine Lobster, Parmigiano Reggiano, Melted Gruyere
Housemade Breadcrumb Crust & Scallion Garnish
31
Blue Crab Flounder
Pan Seared Flour Dusted Flounder, Grilled Jumbo Asparagus, Classic
Mashed Potatoes, Lemon Tarragon Beurre Blanc, Butter Poached Blue
Crab, Lemon Wedge & Italian Parsley Garnish
28
Holiday Stuffed Pork Loin
Herb Crusted Pork Loin, Roasted Apple & Italian Sausage Stuffing
Classic Mashed Potatoes, Oven Roasted Carrots, Crispy Honey
Brussels, Rosemary Au Jus & Rosemary Garnish
26
Christmas Ham Plate
Grilled Thick Cut Ham, Holiday Cornbread Stuffing, Oven Roasted
Carrots, Butter Poached Green Beans, Warm Pineapple & Cherry
Chutney & Thyme Garnish
24
Pittsburgh Steak Frites
Blackened 8oz Nolan Ryan Ribeye, Truffle Mac & Cheese
Housemade Fries, Cowboy Compound Butter & Thyme Garnish
29
Hours
Mon – Thur: 11 a.m. – 9:30 p.m.
Fri: 11 a.m. – 10:30 p.m.
Sat: 10 a.m. – 10:30 p.m.
Sun: 10 a.m. – 9:30 p.m.
Contact
Reservation Info:
(806) 785-9299
General Info:
Courtney Spruill (Email)
Live Music Booking:
Alyssa Coale (Email)
Catering & Private Events:
Will Harper (Email)
Marketing and Press:
Lisa Edwards (Email)
