Dinner Menu

Download the Menu

Appetizers

Spinach Dip

$11

with Parmesan Toast

Tomato Bruschetta

$9

with Marinated Tomatoes and Mozzarella with Herb Toast

Blue Crab Cakes

$13

with Chipotle Aioli

Fried Calamari

$13

with Sweet Chili Sauce

House Made Mozzarella Sticks

$10

with Marinara and Chipotle Ranch

Pasta

Spaghetti Marinara

$9

Add $3 for Meatballs

Handmade Fettuccine Alfredo

$13

with Pecorino Romano

Three Cheese Lasagna

$13

with Ricotta, Mozzarella and Parmesan Cheese (add Bolognese for $3.50)

Handmade Cheese Ravioli

$13

with Ricotta Cheese and Marinara

Eggplant Parmigiana

$14

with Spaghetti

Rigatoni Bolognese

$17

Handmade Lobster Ravioli

$21

with Spinach, Tomato and Garlic Shrimp Cream Sauce

Handmade Pappardelle Primavera

$16

with Garlic and Arugula Pesto Olive Oil

Spicy Sausage with Penne

$15

and Fresh Buffalo Mozzarella

Pasta Add-Ons

Grilled Chicken - $3.50, Shrimp - $8, Scallops - $12, Meatball - $2.50, Bolognese - $3.50

Soup & Salad

Stella’s Chicken Soup

$4/$5

Soup Du Jour

$4/$5

Classic Caesar Salad

$4/$7

Wedge Salad

$9

with Bleu Cheese Crumbles, Tomatoes, Red Onions, Balsamic Reduction and Panchetta with Bleu Cheese Dressing

Greek Salad

$13

with Red Onions, Kalamata Olives, Artichoke Hearts, Pepperoncini and Feta Cheese with Lemon Olive Oil Vinaigrette

Southwest Cobb

$12

with Romaine, Turkey, Ham, Corn, Black Beans, Cheddar, Bacon and Hard Boiled Egg with Chipotle Ranch Dressing

Salad Add-Ons

Chicken - $3.50, Salmon - $12, Shrimp - $8, Scallops - $12

Chicken

Braised Chicken

$18

Stuffed with Mushrooms and Sausage with Mashed Potatoes, Grilled Asparagus and Thyme-Chicken Jus

Cashew Crusted Chicken

$17

with Sautéed Spinach, Mashed Potatoes and Fire-Roasted Green Chile Cream

Chicken Parmigiana

$16

with Spaghetti (or Substitute Fettuccini Alfredo for $3)

Parmesan Crusted Chicken Picatta

$16

with Mashed Potatoes and Zucchini

Sautéed Chicken

$17

with Roasted Red Peppers, Mushrooms, Mashed Potatoes, Broccoli and White Wine Sauce

Land

Adobo Crusted 14 oz. Ribeye

$27

with O'Brian Potatoes and Roasted Corn

Veal Milanese

$21

with Mashed Potatoes and Mushroom Marsala Sauce

Veal Parmigiana

$21

with Spaghetti (Substitute Fettuccini Alfredo for $3)

Fried 10oz. Bone-in Pork Chop

$24

with Mashed Potatoes, Roasted Red Peppers and Onion Pork Jus

Sea

Maple Glazed Salmon

$23

with Wild Rice and Fried Carrots

Grilled Shrimp Scampi

$24

with Peas and Basmati Rice

Pan-Seared Scallops

$28

with Asparagus, Tomatoes, Olives, Capers and Basmati Rice

Blackened Trout

$21

with Tomato Bruschetta and Basmati Rice

Specialty Pizzas

Traditional Cheese

$13/$14

Stella's homemade extra cheese pizza

Bianca

$15/$16

with Fresh Spinach, Ricotta Cheese and Mozzarella

Italian Meats

$15/$16

Italian Sausage, Pepperoni and Meatballs

Chicken Fresca

$16/$18

Fresh Mozzarella, Chicken, Prosciutto, Cherry Peppers and Fresh Basil

The Everything

$17/$18

Italian Sausage, Meatballs, Onion, Pepperoni, Bell Pepper, Black Olives and Mushrooms

Classic Margherita

$14/$16

Fresh Basil, Mozzarella and Tomato

Chicken Santa Fe

$16/$18

Green Chiles, Grilled Chicken with Choice of Alfredo or Marinara

The Diablo

$16/$18

Spicy Sausage with Fresh Buffalo Mozzarella

Additional Toppings

New York Style Calzones & Eppi Rolls

Cheese Calzone

$9

Additional Toppings - $1

Sausage Eppi Roll

$12

Stuffed with Sausage, Peppers, Onions, Mozzarella and Parmesan Cheese

Spinach Eppi Roll

$12

Stuffed with Spinach, Roasted Red Peppers, Onion, Mozzarella and Parmesan Cheese

Cheese Pizza Una

$9

Additional Toppings - $1

Create Your Own Burger

USDA Choice Beef

$12

with Choice of 4 Toppings, Served with Homemade French Fries (Additional Toppings - $1)

Burger Toppings

Dine With Us

4646 50th Street
Lubbock, TX 79414
806-785-9299

Monday – Thursday: 11 a.m. – 10 p.m.

Friday: 11 a.m. – 11 p.m.

Saturday: 10 a.m. – 11 p.m.

Sunday: 10 a.m. – 10 p.m.