Salads
Mandarin Orange Salad
Local Spring Mix, Candied Pecans, Mandarin Oranges
Strawberries, Crumbled Feta & Balsamic Vinaigrette
Tre Colore Salad
Arugula, Radicchio, Crumbled Gorgonzola, Cherry Tomatoes,
Cannelinni Beans & Creamy Red Wine Vinaigrette
Pastas
San Gennaro Orecchiette
Orecchiette, Garlic, Broccoli Rabe, Fire Roasted Peppers & Onions,
Crumbled Italian Sausage & Shaved Parmigiano Reggiano
Steak & Gorgonzola Penne
Penne, Caramelized Onions, Pan Seared Beef Tips Cream,
Gorgonzola, Roasted Red Peppers & Crispy Shallot String Garnish
Entrées
Irish Corned Beef & Cabbage
Thick Cut Braised Corned Beef, Poached Carrots, Cabbage
Yukon Gold Fingerling Potatoes, Toasted Irish Soda Bread
Natural Au Jus & Whole Grain Dijon Mustard
Salmon Oreganatta
Pan Seared Salmon, Mediterranean Rice Pilaf, Sautéed
Spinach, Housemade Italian Breadcrumb Crust, Lemon Butter
White Wine Reduction & Italian Parsley Garnish
Spinach Artichoke Chicken
Pan Seared Flour Dusted Chicken Breast, Creamy Spinach Melted
Mozzarella, Sautéed Spinach, Classic Mashed Potatoes & Crispy
Artichoke Garnish
Butter Poached Cod
Butter Poached Atlantic Cod, Classic Mashed Potatoes, Carrots
& Peas, Lemon Wedge & Thyme Garnish
From the Deli
Chicken Alfredo Pizza Una
Housemade Pizza Una, Melted Mozzarella, Crispy
Chicken Cutlets, Green Peas, Crispy Bacon, Alfredo
Sauce Drizzle & Italian Parsley Garnish
Italian Pizza Sandwich
Housemade Pizza Sandwich, Fresh Mozzarella, Prosciutto di
Parma, Heirloom Tomatoes, Arugula, Shaved Parmigiano
Reggiano & Balsamic Glaze Drizzle
Please Join us for Fresh Fish Friday!
Hours
Mon – Thur: 11 a.m. – 9:30 p.m.
Fri: 11 a.m. – 10:30 p.m.
Sat: 10 a.m. – 10:30 p.m.
Sun: 10 a.m. – 9:30 p.m.
Contact
Reservation Info:
(806) 785-9299
General Info:
Courtney Spruill (Email)
Live Music Booking:
Alyssa Coale (Email)
Catering & Private Events:
Will Harper (Email)
Marketing and Press:
Lisa Edwards (Email)
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