Salads
Prosciutto & Mozzarella
Thinly Sliced Prosciutto di Parma, Fresh Mozzarella Arugula
Cherry Tomatoes, Shaved Red Onions, Extra Virgin Olive
Oil & Freshly Cracked Black Pepper
Blue Crab Caesar
Chopped Romaine, Classic Caesar Dressing, Butter Toasted
Croutons, Parmigiano Reggiano, Lemon & Crispy
Blue Crab Cake
Pastas
Nonna’s Baked Ziti
Housemade Penne, Pomodoro Sauce, Whipped Ricotta, Melted
Mozzarella, Shaved Parmigiano Reggiano & Fresh Basil Floret
Amalfi Lemon Orzo
Orzo Pasta, Shallots, White Wine, Cream, Preserved Lemon
Rinds, Arugula, Blistered Cherry Tomatoes, Shaved
Parmigiano Reggiano & Italian Parsley
Entrées
Chimichurri Salmon
Pan Seared Salmon, Patatas Bravas, Fire Roasted Peppers &
Onions, Chipotle Aioli, Chimichurri Salsa & Fajita Strips
Oriental Beef & Broccoli
Wok Fried Beef Tips, Thai Chile Soy Glaze, Ginger Garlic
Broccoli, Egg Fried Jasmine Rice, Sesame
Seeds & Crispy Wonton Strips
Italian Shrimp & Grits
Pan Seared Shrimp, Creamy Pecorino Polenta, Fire Roasted
Peppers & Onions, Italian Fennel Sausage, Shaved
Parmigiano Reggiano & Sesame Garlic Bread Garnish
Spinach Artichoke Chicken
Pan Seared Flour Dusted Chicken Breast, Creamy Spinach
Melted Mozzarella, Classic Mashed Potatoes, Sauteed
Spinach & Crispy Artichoke Garnish
From the Deli
Meatball & Ricotta Una
Housemade Pizza Una, Pomodoro Sauce, Melted
Mozzarella, Housemade Meatballs, Whipped
Ricotta & Fresh Basil Garnish
Deluxe Ham Melt
Butter Toasted Focaccia Square, Hellmans Mayo, Thinly
Sliced Deluxe Ham, Melted Aged Cheddar, Heirloom
Tomatoes, Shredded Lettuce & Dill Pickle Garnish
Hours
Mon – Thur: 11 a.m. – 9:30 p.m.
Fri: 11 a.m. – 10:30 p.m.
Sat: 10 a.m. – 10:30 p.m.
Sun: 10 a.m. – 9:30 p.m.
Contact
Reservation Info:
(806) 785-9299
General Info:
Courtney Spruill (Email)
Live Music Booking:
Alyssa Coale (Email)
Catering & Private Events:
Will Harper (Email)
Marketing and Press:
Lisa Edwards (Email)
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